Type: Biotechnology to strengthen bones and repair cartilage
Ingredients: Glucosamine hydrochloride, Chondroitin sulfate, Green tea extract Polyphenols, Ginger extract – Gingerol,
Net contents: 0.5g X 60tablets
Usage: Oral (adult men and women)
Function: for osteoarthritis, tendonitis, epicondylitis, Lenoir's thorn, weakness, etc. immune system, heart and blood vessel diseases.
Warranty: 36 months
Aroma: Neutral
Glucosamine hydrochloride: Glucosamine is a molecule manufactured by the body from the amino acid glutamine and glucose. It plays a crucial role in maintaining healthy joint cartilage. Glucosamine enhances the lubricating action of synovial fluid, slows cartilage degradation and has a beneficial effect on various markers of joint health. When its production process is deregulated, cartilagedegenerates and osteoarthritis and its associated pain set in.
– effective against osteoarthritis, mainly of the hip and knee.
– A very safe dietary supplement, with no undesirable side effects, that provides rapid osteoarthritis relief very similar to that provided by conventional anti-inflammatory drugs, without their negative aspects.
– Improve and reinforce synovial fluid viscosity
– Improves metabolism and nutrition of bone and cartilage tissue
– Improves joint function,
– Significantly reduces pain
– Speeds healing of knee injuries
Chondroitin sulfate Chondroitin is an essential constituent of cartilage and is naturally produced by the body. It is also present in bone, skin, cornea and artery membrane. It contributes to the formationand maintenance of cartilage tissue, ensuring both flexibility and strength. The role of this tissue is toensure water retention in cartilage and its elasticity, as well as joint strength and flexibility.
-slows or halts arthritic progression
It also helps relieve pain caused by osteoarthritis, and even regenerates cartilage.Enhance the cushioning effect, reduce impact and friction during activities.Eliminates damage to cartilage enzymes preventscartilage from breaking down and dissolving. Suppliesoxygen and nutrients to joints.Helps eliminate waste in the joint.
Green tea extract : Polyphenols – cleanse the body of free radicals Tea contains three main families of antioxidants: catechins, theaflavins and thearubigines. According to the French Food Safety Agency (ANSES), thanks to
– The antioxidant power of green tea extracts is four times greater than that of vitamin C.
– The most important antioxidant in green tea is EGCG (epigallocatechin-3-gallate), a powerful
Advice : 2 to 3 tablets taken 2 times a day. Drink young in the morning and evening 45mm after meals.
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